{"id":987,"date":"2011-11-20T20:00:48","date_gmt":"2011-11-20T17:00:48","guid":{"rendered":"http:\/\/www.suivil.ro\/?p=987"},"modified":"2011-11-20T20:00:48","modified_gmt":"2011-11-20T17:00:48","slug":"cornulete-de-post","status":"publish","type":"post","link":"https:\/\/www.suivil.ro\/?p=987","title":{"rendered":"Cornule\u0163e (de post)"},"content":{"rendered":"<p>\u00cemi plac cornule\u0163ele foarte mult. Le asociez cu iarna \u015fi Cr\u0103ciunul.<\/p>\n<p><a href=\"http:\/\/www.suivil.ro\/wp-content\/uploads\/2011\/11\/culinar103.jpg\"><img loading=\"lazy\" decoding=\"async\" src=\"http:\/\/www.suivil.ro\/wp-content\/uploads\/2011\/11\/culinar103-300x279.jpg\" alt=\"\" width=\"300\" height=\"279\" class=\"alignnone size-medium wp-image-988\" srcset=\"https:\/\/www.suivil.ro\/wp-content\/uploads\/2011\/11\/culinar103-300x279.jpg 300w, https:\/\/www.suivil.ro\/wp-content\/uploads\/2011\/11\/culinar103.jpg 500w\" sizes=\"(max-width: 300px) 100vw, 300px\" \/><\/a><\/p>\n<p>Le-am preg\u0103tit \u00een varianta de post, dar spun sincer c\u0103 s\u00eent la fel de fragede \u015fi bune ca \u015fi cele dichisite cu unt\/untur\u0103, lapte, ou\u0103.<br \/>\nCornule\u0163ele se pot umple cu nuc\u0103, gem, rahat, fructe uscate etc. Eu le-am umplut cu piure din mere coapte amestecat cu gem de gutui \u015fi am ob\u0163inut ni\u015fte cornule\u0163e cu un gust foarte pl\u0103cut.<\/p>\n<p><strong>Ingrediente<\/strong><br \/>\n500 g f\u0103in\u0103<br \/>\n200 ml ulei de floarea-soarelui<br \/>\n100 ml bor\u015f sau ap\u0103<br \/>\n25 g drojdie proasp\u0103t\u0103<br \/>\n2 linguri de miere de albine<br \/>\no lingur\u0103 de ap\u0103 c\u0103ldu\u0163\u0103<br \/>\ncoaj\u0103 ras\u0103 se portocal\u0103 \u015fi\/sau l\u0103m\u00eeie<br \/>\nun praf de sare<br \/>\numplutur\u0103 (nuc\u0103, gem, rahat, fructe uscate etc.)<br \/>\n100 g zah\u0103r pudr\u0103 (pentru pres\u0103rat cornule\u0163ele coapte)<\/p>\n<p><a href=\"http:\/\/www.suivil.ro\/wp-content\/uploads\/2011\/11\/culinar104.jpg\"><img loading=\"lazy\" decoding=\"async\" src=\"http:\/\/www.suivil.ro\/wp-content\/uploads\/2011\/11\/culinar104-300x238.jpg\" alt=\"\" width=\"300\" height=\"238\" class=\"alignnone size-medium wp-image-989\" srcset=\"https:\/\/www.suivil.ro\/wp-content\/uploads\/2011\/11\/culinar104-300x238.jpg 300w, https:\/\/www.suivil.ro\/wp-content\/uploads\/2011\/11\/culinar104.jpg 500w\" sizes=\"(max-width: 300px) 100vw, 300px\" \/><\/a><\/p>\n<p>Mod de lucru<br \/>\nSe amestec\u0103 drojdia proasp\u0103t\u0103 cu mierea de albine \u015fi o lingur\u0103 de ap\u0103 c\u0103ldu\u0163\u0103 p\u00een\u0103 c\u00eend se lichefiaz\u0103 \u015fi se omogenizeaz\u0103.<br \/>\nF\u0103ina se pune \u00eentr-un vas, se rade deasupra coaja unei portocale \u015fi\/sau l\u0103m\u00eei, se toarn\u0103 drojdia lichefiat\u0103, se pune sarea, uleiul \u015fi bor\u015ful. Se amestec\u0103 bine aluatul p\u00een\u0103 c\u00eend se omogenizeaz\u0103 apoi se pune la rece pentru cel pu\u0163in 10 minute.<br \/>\nSe por\u0163ioneaz\u0103 in patru bile. Fiecare bil\u0103 se \u00eentinde sub forma unui cerc \u015fi se \u00eemparte in 16 (mai \u00eent\u00eei \u00een dou\u0103, apoi patru, opt, \u015faisprezece \ud83d\ude42 ). Pe fiecare &#8222;triunghi&#8221; se pune umplutura la baza sa \u015fi se ruleaz\u0103 ob\u0163in\u00eendu-se cornule\u0163ele. Se coc la foc mediu p\u00een\u0103 se rumenesc (30-40 minute, \u00een func\u0163ie de cuptor). Fierbin\u0163i fiind se pudreaz\u0103 cu zah\u0103r pudr\u0103.<\/p>\n<p><a href=\"http:\/\/www.suivil.ro\/wp-content\/uploads\/2011\/11\/culinar1051.jpg\"><img loading=\"lazy\" decoding=\"async\" src=\"http:\/\/www.suivil.ro\/wp-content\/uploads\/2011\/11\/culinar1051-300x201.jpg\" alt=\"\" width=\"300\" height=\"201\" class=\"alignnone size-medium wp-image-992\" srcset=\"https:\/\/www.suivil.ro\/wp-content\/uploads\/2011\/11\/culinar1051-300x201.jpg 300w, https:\/\/www.suivil.ro\/wp-content\/uploads\/2011\/11\/culinar1051.jpg 500w\" sizes=\"(max-width: 300px) 100vw, 300px\" \/><\/a><\/p>\n<p>Poft\u0103 bun\u0103 !<\/p>\n","protected":false},"excerpt":{"rendered":"<p>\u00cemi plac cornule\u0163ele foarte mult. Le asociez cu iarna \u015fi Cr\u0103ciunul. Le-am preg\u0103tit \u00een varianta de post, dar spun sincer c\u0103 s\u00eent la fel de fragede \u015fi bune ca \u015fi cele dichisite cu unt\/untur\u0103, lapte, ou\u0103. Cornule\u0163ele se pot umple &hellip; <a href=\"https:\/\/www.suivil.ro\/?p=987\">Continu\u0103 s\u0103 cite\u0219ti <span class=\"meta-nav\">&rarr;<\/span><\/a><\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[4,9],"tags":[],"_links":{"self":[{"href":"https:\/\/www.suivil.ro\/index.php?rest_route=\/wp\/v2\/posts\/987"}],"collection":[{"href":"https:\/\/www.suivil.ro\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.suivil.ro\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.suivil.ro\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.suivil.ro\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=987"}],"version-history":[{"count":3,"href":"https:\/\/www.suivil.ro\/index.php?rest_route=\/wp\/v2\/posts\/987\/revisions"}],"predecessor-version":[{"id":994,"href":"https:\/\/www.suivil.ro\/index.php?rest_route=\/wp\/v2\/posts\/987\/revisions\/994"}],"wp:attachment":[{"href":"https:\/\/www.suivil.ro\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=987"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.suivil.ro\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=987"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.suivil.ro\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=987"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}