Gustare de diminea\u0163\u0103 – piure din m\u0103r, portocal\u0103 \u015fi br\u00eenz\u0103 calcic\u0103. C\u00eet timp am preg\u0103tit piureul i-am dat puiului-mic s\u0103 pape buc\u0103\u0163ele mici-mici de p\u00eeine unse cu unt. I-a f\u0103cut mult\u0103 pl\u0103cere. \ud83d\ude42
\nPr\u00eenz – piure din fasole p\u0103st\u0103i fierte (preponderent), foarte pu\u0163in morcov, cartof \u015fi piept de pui. Am ad\u0103ugat \u00een piure o linguri\u0163\u0103 de ulei. Pui-mic nu a fost foarte \u00eenc\u00eentat de combina\u0163ie \u015fi a p\u0103pat cam jum\u0103tate din cantitatea preg\u0103tit\u0103 (\u015fi m\u00eencat\u0103 de obicei la pr\u00eenz). \u00cen consecin\u0163\u0103 dup\u0103 vreo dou\u0103 ore i-am dat o gustare de dup\u0103-amiaz\u0103.
\nGustare de dup\u0103-amiaz\u0103 – o banan\u0103.
\nGustare de sear\u0103 – un iaurt mic (cam 75 ml) cu dou\u0103 linguri\u0163e de f\u0103in\u0103 de cereale, iar apoi un „smoothie” din m\u0103r \u015fi suc de portocale.<\/p>\n
\u00cen rest – lapte.<\/p>\n","protected":false},"excerpt":{"rendered":"
Gustare de diminea\u0163\u0103 – piure din m\u0103r, portocal\u0103 \u015fi br\u00eenz\u0103 calcic\u0103. C\u00eet timp am preg\u0103tit piureul i-am dat puiului-mic s\u0103 pape buc\u0103\u0163ele mici-mici de p\u00eeine unse cu unt. I-a f\u0103cut mult\u0103 pl\u0103cere. \ud83d\ude42 Pr\u00eenz – piure din fasole p\u0103st\u0103i fierte … Continu\u0103 s\u0103 cite\u0219ti